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Food consumption, nature connectedness and wellbeing: an exploratory study

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Conference papers
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https://hal-univ-paris8.archives-ouvertes.fr/hal-02888338
Contributor : Haki Shtalbi <>
Submitted on : Friday, July 3, 2020 - 12:55:48 AM
Last modification on : Monday, August 3, 2020 - 9:05:34 AM

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  • HAL Id : hal-02888338, version 1

Citation

Barbara Bonnefoy. Food consumption, nature connectedness and wellbeing: an exploratory study. 8th European Conference on Positive Psychology, Jun 2016, Angers, France. ⟨hal-02888338⟩

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