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Food consumption, naure connectedness and wellbeing: an exploratory study

Barbara Bonnefoy 1 
1 LAPPS - Laboratoire Parisien de Psychologie Sociale
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Conference papers
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https://hal-univ-paris8.archives-ouvertes.fr/hal-02918401
Contributor : Haki Shtalbi Connect in order to contact the contributor
Submitted on : Thursday, August 20, 2020 - 2:30:43 PM
Last modification on : Wednesday, November 3, 2021 - 6:32:44 AM

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  • HAL Id : hal-02918401, version 1

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UNIV-PARIS8 | LAPPS | UNIV-PARIS-LUMIERES | UNIV-PARIS-NANTERRE

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Barbara Bonnefoy. Food consumption, naure connectedness and wellbeing: an exploratory study. 8th European Conference on Positive Psychology, Jun 2016, Angers, France. ⟨hal-02918401⟩

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