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The inclusion of people with disabilities in the hospitality industry: a process toward a good organization?

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https://hal-univ-paris8.archives-ouvertes.fr/hal-03152549
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Submitted on : Thursday, February 25, 2021 - 4:33:27 PM
Last modification on : Wednesday, November 3, 2021 - 6:30:48 AM

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  • HAL Id : hal-03152549, version 1

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Rita Bencivenga, Lucia Marchegiani, Michela Marchiori. The inclusion of people with disabilities in the hospitality industry: a process toward a good organization?. 34e colloque EGOS (European Group For Organizational Studies), Copenhagen Business School), 2017, Copenhagen, Denmark. ⟨hal-03152549⟩

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